For crispy, crunchy crusts.
Pizza night just got a whole lot easier. Nothing sticks to Silpat, including the bottom of your pizza crust—which means you don’t need an expensive stone, butter, spray or grease to pry it loose after it’s done baking. Silpat evenly distributes heat for a crispy, crunchy crust (yum!), and the round shape, 12” in diameter, makes it a great guide for a perfectly round individual pizza pie. And since it comes in a set of 2, why not make it a date night? Follow this guide for measuring out the exact amount of pizza dough you need.
Photography by Ty Mecham
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Silpat
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