Meet the Maker
The Field Company
U.S.A
The Field Company has a simple mission: to make products that get better with time and care. They call their almost impossibly lightweight (yet oh-so-sturdy) pans the “closest living relative to vintage cast iron.”
View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.

A Love Letter to Scallops, the World's Most Perfect Food
Plus, some favorite ways to prepare them in each season.

This Week's Top 5 Hotline Questions
Do you use the Hotline? If you haven't been lately, you're missing out -- between discussions about Easter ham and Passover desserts, questions about FOOD52 recipes, and friendly debates about the ins and outs of the kitchen, it's a lively place. Here are our top 5 Hotline questions of the week.

How to Season Cast Iron
Amanda shows us how to season a cast iron pan right.
Reviews for
Field Cast Iron Skillet No. 8
Reviews for
Field Cast Iron Skillet No. 8
All reviews come from Verified Purchases
Good Design
But since I cannot use tomatoes in there, it has made it not as useful for me. I don't use it too much.
Life is better with this skillet
I had held off buying a cast iron pan because I didn't think I needed yet another pan...but this one has truly changed my kitchen game. It has made perfect steak, roast chicken and frittatas. It is the perfect size, not as heavy as I feared it would be, and seems to be seasoning beautifully. I don't know what I did without it.
Love this pan
beautifully made-come pre-seasoned with instructions on how to season and keep your pan seasoned. inside is very smooth. worth every penny
A Similar Style
Elsewhere on Food52
Today’s Top Story

So Hot Right Now

Big Little Recipes
The Garlickiest, Butteriest, Simplest Pasta Sauce
Absolute Best Tests
The Absolute Best Way to Make Peanut Butter







