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Go on and bring that dough to life with these whimsical shapes. Traditionally made from solid copper, these durable beauties play well with your go-to sugar cookie recipe—or maybe try this vibrant [turmeric take(https://food52.com/recipes/77819-turmeric-sugar-cookies) on the old tradition. They work savory wonders on tea sandwiches too. Choose from whale, or ribbon shapes.
Photography by Ty Mecham & Julia Gartland
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Sir Madam
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