Take a shine to this tree.
Hand-turned in a workshop tucked away in Vermont, these black walnut bowls have been dubbed “live edge” for good reason. Each one follows the natural curve of the tree rings and is finished with an organic, strikingly imperfect rim. In two nest-able sizes, every bowl is unique to itself making it the perfect centerpiece or serving dish. And yep, they’re carefully polished with food-safe and allergen-free walnut oil (side dishes rejoice!)
Photography by Ty Mecham, James Ransom
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Andrew Pearce Bowls
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