Green is so hot right now.
Yes: 100% nonstick, metal-safe Thermolon ceramic coating. No: PFAS, PFOA, lead, or cadmium. This wok has extra-high sides that keep veggies and meat inside while you flip, shake, and fry for the crispy sear you crave. It also conquers more than just stir fry: It goes from sautéing to braising to shallow frying and back again, and the glass lid makes it easy to keep an eye on your food while it cooks. Oh, and the sleek, smooth Evershine exterior means dreaded cleanup is dreaded no more—it'll resist stains and keep its gleam use after use.
Photography by Rocky Luten & Bobbi Lin
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GreenPan
Our Tips & Stories
How we'd use this beauty in our own homes.

Dinner Tonight: Ginger Fried Rice + Wok-Fired Squid & Greens
Seasonal greens, fried rice, squid and plenty of ginger combine in this one-two punch of incredible Asian-inspired flavors for dinner tonight.

Pad Thai Redux + Sichuanese Dry-Fried Green Beans
With a bit of sesame oil and a few minutes in front of a hot frying pan, you'll have a meal that's a spicy kick-off to the week ahead.
Summer Rolls
Gena wraps up everything she loves about summer into light and refreshing rolls.
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GreenPan Venice Pro Nonstick Covered Wok, 12"
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