Pie’s new pals.
Pint-sized pies, quiches, and tarts, here we come—we just got our hands on this dynamic duo. Each dish measures up at about 7.9 inches across, and since they’re both made from sturdy heatproof glass, they can zip through the oven, microwave, or dishwasher, easy. Oh, and see those thicker rims? They’re leaving room for you to snazzy up those edges if you like (we’re big fans of this handy guide).
Photography by Ty Mecham
Meet the Maker
Hario
Tokyo, Japan
Hario began in 1921 with laboratory glassware production. Today, they own the only heat-proof glass factory in Japan and have left beakers behind to make tableware, especially one-of-a-kind tools for coffee and tea drinkers.
View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.
31 Highly Festive Holiday Cookie Recipes From Our Favorite Bakers
A collection of extra-special treats and stories—straight from the Food52 team, community, and a few star cookie-bakers.
36 Recipes to Cook in Your Staub Pots & Pans
The classic French cookware can handle just about anything.
11 Handy Sugar Substitutes to Keep in the Pantry (& the Fridge!)
Because asking a neighbor for a cup of sugar isn’t always possible.
Reviews for
Japanese Mini Pie Dish (Set of 2)
Reviews for
Japanese Mini Pie Dish (Set of 2)
All reviews come from Verified Purchases
Perfect
I’d been looking for some small pie pans and these fit my needs perfectly. I would recommend these to anyone!!
Pie for me, pie for you!
Love making smaller pies by dividing recipes in two, and giving one to my mum or a friend, and keeping the other. Sometimes a full pie to oneself is too much to manage!
Perfect for pint-size pies
Empty, this pie plate holds exactly two cups of water. Lined with pie pastry, it holds exactly half the amount of filling that a Pyrex 9” x 1-1/4” pie plate holds. Perfect for mini pies for my husband and me as empty-nesters. This Thanksgiving, I made six mini pies, for a variety of flavors! Also, the plates are very well made in smooth, tint-free glass. I can see so many other uses for them. A real pleasure to own and use.
A Similar Style
Elsewhere on Food52
Today’s Top Story
So Hot Right Now
Big Little Recipes
The Garlickiest, Butteriest, Simplest Pasta Sauce
Absolute Best Tests
The Absolute Best Way to Make Peanut Butter