No small fry.

Here’s a fry pan that knows how to go to work in the kitchen: It’s handcrafted in Italy, with a quick-heating copper exterior and a wrap-around stainless steel bottom that lets it shine on any stovetop, including induction. It also happens to be a breeze to clean, since it’s got a trusty, all-foods-friendly stainless-steel interior and flush rivets, to boot. Its A+ heat conduction means it’s quick to heat and cool for better searing, sautéing, and all the rest. (Oh, and fun fact: This dynamo’s part of an all-star copper cookware lineup.)