African

Books
Few Contemporary Cookbooks Feature African Food. Hawa Hassan Is Changing That.
With recipes like kicha fit fit and zanzibar pilau, 'In Bibi's Kitchen' features grandmothers' dishes from eight African countries.
Latest
Vegan
How Bryant Terry Is Decolonizing Vegan Cooking
In his beautiful ode to vegetables and diasporic foodways, Bryant Terry validates that African food traditions were plant-based—way before it was cool.
Chicken
Jollof Spice Does All The Work in This Hands-Off Chicken & Plantain Bake
This mix, from Zoe's Ghana Kitchen, features ingredients you already have.