Cookbook Club recipes and how-tos from Food52

Cookbook Club

We Asked 25,000 Home Cooks for Their Trustiest Weeknight Dinners

Weeknight Cooking

We Asked 25,000 Home Cooks for Their Trustiest Weeknight Dinners

Here are their best tips.

Latest

Thai

How to Substitute for Fish Sauce in a Pinch

Plus 3 other common Thai ingredients and their best replacements.

Weeknight Cooking

We Asked 26,000 Home Cooks for Their Best Money-Saving Tips

25 ways to save some dough.

Thanksgiving

15 Thoughtful Ways Our Cookbook Clubs Give Back

The organizations and charities our community supports.

These 5 Cheese & Tomato Pairs Prove Perfection Exists

Tomato

These 5 Cheese & Tomato Pairs Prove Perfection Exists

The foodie version of a cheesy love story.

by: Lindsay-Jean Hard|August 24, 2018

The Crispy, Cheesy (1-Ingredient!) Garnish to Elevate Everything

Cheese

The Crispy, Cheesy (1-Ingredient!) Garnish to Elevate Everything

It's got more than one trick up its sleeve.

by: Lindsay-Jean Hard|August 17, 2018

Love Marcella Hazan? Join Us In Cooking Through Her Classics

Italian

Love Marcella Hazan? Join Us In Cooking Through Her Classics

And find out what else is ahead for our Cookbook Club.

by: Lindsay-Jean Hard|August 10, 2018

13 Greek-Inspired Dishes to Enjoy From Sunrise to Sunset

Greek

13 Greek-Inspired Dishes to Enjoy From Sunrise to Sunset

(While dreaming about white walls, domed roofs, and blue seas.)

by: Lindsay-Jean Hard|August 3, 2018

The One Vegetable You Can't Get Enough of Thanks to This Popular Cookbook

Vegetable

The One Vegetable You Can't Get Enough of Thanks to This Popular Cookbook

It finally gets a (long-overdue) turn in the spotlight.

by: Lindsay-Jean Hard|July 20, 2018

4 Anthony Bourdain Dishes We'll Keep in Our Recipe Books Forever

Community

4 Anthony Bourdain Dishes We'll Keep in Our Recipe Books Forever

Our community members' favorites.

by: Laura Ratliff|July 13, 2018

A Rich, Jammy (Gluten-Free!) Chocolate Cake from Tartine All Day

Cake

A Rich, Jammy (Gluten-Free!) Chocolate Cake from Tartine All Day

Plus more of Liz Prueitt's recipes.

by: Lindsay-Jean Hard|June 29, 2018

The Cookbook That Converted A Salad-Hater & Challenged Our Palates

Cookbooks

The Cookbook That Converted A Salad-Hater & Challenged Our Palates

It probably belongs in your collection, too.

by: Lindsay-Jean Hard|June 22, 2018

Are 2 Ingredients Really Enough to Make Tasty Pancakes?

Pancake

Are 2 Ingredients Really Enough to Make Tasty Pancakes?

Our Cookbook Club weighs in.

by: Lindsay-Jean Hard|June 15, 2018

17 Refreshing Chilled Soups to Beat the Heat

Soup

17 Refreshing Chilled Soups to Beat the Heat

A rainbow of options to help you keep your cool.

by: Lindsay-Jean Hard|June 8, 2018

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