Cookbooks

This Is the Best Cookie Cookbook (& We Know Cookies!)

Cookie

This Is the Best Cookie Cookbook (& We Know Cookies!)

Plus: one of the best chocolate chip cookie recipes out there.

Latest

Pastry

A Savory-Sweet Pastry Project to Tackle on a Snow Day

Melissa Weller’s new cookbook ‘A Good Bake’ helps everyone become a baking whiz.

Cookie

The 5 Books That Changed the Cookie Game

Cocoa powder and chopped nuts and chocolate chips, oh my!

Cake

Powdered Donuts in Cake Form! Run, Don't Walk.

Yossy Arefi's newest cookbook 'Snacking Cakes' is full of everyday treats.

Bourbon-Pecan Sticky Buns for Superlative Sunday Mornings

Southern

Bourbon-Pecan Sticky Buns for Superlative Sunday Mornings

Plus, the crackly moon pies and badass (yes, really) bran muffins from chef Kelly Fields' new book.

by: Coral Lee|November 18, 2020
4 Bartending Books to Help You Make Your Fave Drinks at Home

Cocktail

4 Bartending Books to Help You Make Your Fave Drinks at Home

Our resident bartender gives us the scoop.

by: Apartment Bartender|October 30, 2020
Your 5 Favorite Books for Dinner in An Instant

Instant Pot

Your 5 Favorite Books for Dinner in An Instant

Pork shoulder, beans, and cheesecake—all in 30 minutes? Done.

by: Food52|October 21, 2020
Claire Saffitz's Turmeric Kabocha Cake Is Pure Joy

Bake

Claire Saffitz's Turmeric Kabocha Cake Is Pure Joy

Plus two more inspired, do-it-tonightable treats from Saffitz's stunning new book.

by: Coral Lee|October 21, 2020
Meet the Home Cook Making Every Ina Garten Recipe—Ever

Toast

Meet the Home Cook Making Every Ina Garten Recipe—Ever

1,014 recipes in (and counting!), Trent Pheifer is on the culinary journey of a lifetime.

by: Valerio Farris|October 20, 2020
A Sticky, Peanutty Tempeh to Win Weeknight Dinner

Indonesian

A Sticky, Peanutty Tempeh to Win Weeknight Dinner

Plus, a deep-diveable gado-gado and very versatile sambal.

by: Coral Lee|October 13, 2020
The #1 Book for All Things Vegetable

Vegetable

The #1 Book for All Things Vegetable

It gets right to the heart of the matter.

by: Food52|October 12, 2020
How Soup Saved My Life—Twice

Soup

How Soup Saved My Life—Twice

On surviving terminal illness, sharing food with loved ones, and finding new purpose.

by: Caroline Wright|September 21, 2020
The 5 Books That Made Vegetables Cool Again

Vegetable

The 5 Books That Made Vegetables Cool Again

Think: whole-vegetable roasts, blanching 3.0, actually satisfying salads.

by: Food52|September 10, 2020
The 13 Best Cookbooks of 2020...So Far

Roundup

The 13 Best Cookbooks of 2020...So Far

They’re feeding our brains, hearts, souls, and bellies, of course.

by: Coral Lee|August 31, 2020

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