A new piece of cookware can pave the way for vicarious globetrotting. Here's how to use your tagine for a jaunt to Morocco.
A Monday night magic show.
Caroline shares an unexpected pantry staple -- and a recipe to use it in.
Save your mismatched dinner for another time. These two dishes were destined to be eaten together.
Congratulations to QueenSashy, whose Spice Merchant Cauliflower Couscous won the contest for Your Best Portable Side!
Vote for a winner for Your Best Portable Side.
There's a time and place for snobbery.
This Dinner Tonight employs two summer musts: fresh produce and grilling.
Make a study of flavors and textures for (meatless) dinner tonight.
Amanda's delicate touch pervades this dinner.
You'll be hearing from the staff at FOOD52 every week in Too Many Cooks, our group column in which we pool our answers to questions about food, cooking, life, and more. There's something about August that calls for simple meals, lots of fruit-laden dessert, and...making a mess with your CSA's extra tomatoes? Here's what we've been up to this week, from babies to gingerbread beach babes.
It looks like both Amanda and Merrill are fans of lemon vinaigrette these days (A for her kids and M for weeknight meals with her husband -- Clara's still too small for such things). Here, Amanda explains how she actually prefers salads to sandwiches for Walker's and Addie's lunch: "I'm trying to make my kids more all-in-one salads like this tuna couscous salad. They're easy for my kids to eat -- actually easier than a sandwich -- and you can pile in lots of good flavors. Here, I blended oil-packed tuna, Israeli couscous, haricots verts, olives, capers, sliced baby garlic, and a lemon vinaigrette. Then for some crunch, I packed a few carrot sticks. And for a treat, a slice of City Bakery's mammoth chocolate chip cookies." What's in your lunchbox?
Inspiration for tonight's dinner: seafoam and deep roots. Sweet and briny scallops sing a springy song in a tarragon cream sauce, while earthy roasted fennel and crunchy almonds dress up a million baubles of couscous. Surprise -- a quick weeknight meal doesn't have to be same old same old after all. We've got it all planned out for you, just glance and execute! Read more
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