In this dark time, when the fate of Sriracha is up in the air and the world is up in arms, Carey Nershi of Reclaiming Provinicial is showing us how to make the spicy sauce at home.
Cheese, mayonnaise, and pimentos shouldn't be this good together.
Dine al fresco, without the price tag.
Perfectly smooth DIY hummus in a fraction of the time -- thanks to a simple, brilliant trick.
Here's a salsa that adds immediate flavor and color to almost any food.
Pati Jinich -- salsa expert and author of Pati's Mexican Table -- shares a recipe for salsa verde that will put any store-bought dip to shame.
It's a well-known fact: kids love playing with food. Today, Amanda puts together a simple lunch that's fun for her twins to eat (double-dipping permitted).
Gena introduces us to hummus' spunky big sister: a white bean dip laced with fresh herbs.
Here are 9 recipes to step up your hors d'oeuvre game but not make a big deal of it, because two bags of tortilla chips and a jar of salsa just aren’t going to cut it anymore.
Intense football watching means we'll be reaching for chips, dip, and anything we can eat without silverware or much concentration.
Get ready for the big game with a bowl of chips, some pickled jalapenos, and this spicy nacho cheese dip.
Eggplant can be a tough sell -- but not if you turn it into dip, says Nicholas.
Gena talks all about hummus, the perfect food for vegans and the busy alike. She's got us covered with pro tips on making the most of your chickpeas, plus a recipe for Sweet Pea Hummus.
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