DIY Food (Page 4)

Replace Your Nonstick Spray with This Clever DIY

Cake

Replace Your Nonstick Spray with This Clever DIY

Say buh-bye to stuck-to-the-bottom bundts

by: Sarah Jampel|July 23, 2018
Threaded Spaghetti Hot Dogs Were the Best Decision I’ve Ever Made

Pasta

Threaded Spaghetti Hot Dogs Were the Best Decision I’ve Ever Made

A clumsy but very serious foray into the world of viral food trends.

by: Erin Alexander|July 16, 2018
Bread Stencils Are Like Arts & Crafts All Over Again

Bread

Bread Stencils Are Like Arts & Crafts All Over Again

Oh hi, weekend project!

by: Emma Laperruque|April 12, 2018
A Classic No-Knead Bread from Betty Crocker Herself

Bread

A Classic No-Knead Bread from Betty Crocker Herself

Beginners, this one's for you.

by: Nikkitha Bakshani|April  2, 2018
A Genius, One-Ingredient Trick to Make All Those Eggs Way More Exciting

Easter

A Genius, One-Ingredient Trick to Make All Those Eggs Way More Exciting

Huddle up, Sriracha fans.

by: Kristen Miglore|March 28, 2018
5 Ways to Jumpstart Your Day in 5 Minutes or Less

Smoothie

5 Ways to Jumpstart Your Day in 5 Minutes or Less

Morning you will be so very grateful.

by: Catherine Lamb|March  9, 2018
Ambitious Cooking Projects for the Adventurous Cook in All of Us

Weekend Cooking

Ambitious Cooking Projects for the Adventurous Cook in All of Us

Everyone should try these once.

by: Gabriella Gershenson|March  8, 2018
Can't Stop, Won't Stop Eating DIY Crackers (5 Flours, 5 Ways)

Cheese

Can't Stop, Won't Stop Eating DIY Crackers (5 Flours, 5 Ways)

From no-bake herby spelt crackers to everything bagel semolina and more

by: Erin Jeanne McDowell|March  1, 2018

Recipes

A Creamy, Tangy Cheese You Haven’t Tried (Yet)

Cheese

A Creamy, Tangy Cheese You Haven’t Tried (Yet)

Kefir stars in this easy-as-can-be farmers cheese.

by: Katie Macdonald|February 28, 2018
Make These 7 Fermented Foods Now, Eat Them (Much, Much) Later

Beer

Make These 7 Fermented Foods Now, Eat Them (Much, Much) Later

Get ready for some funky kitchen adventures.

by: Katie Macdonald|February 28, 2018
A 5-Minute Ritual for Incredible Homemade Bread

Bake

A 5-Minute Ritual for Incredible Homemade Bread

Don't fear the sourdough starter.

by: Laura Sant|February 16, 2018
9 Drinks You Can DIY This Weekend, From Easy to Beer

Drinks

9 Drinks You Can DIY This Weekend, From Easy to Beer

For your next project.

by: Katie Macdonald|February 16, 2018
Got 5 Minutes? Spice (Blend) Up Your Life

Spice

Got 5 Minutes? Spice (Blend) Up Your Life

9 multipurpose mixes to DIY.

by: Emma Laperruque|February 16, 2018
Here’s How to Fold Dumplings Fearlessly

Lunar New Year

Here’s How to Fold Dumplings Fearlessly

Learning to adapt Dad’s dumplings (but not the hot sauce).

by: Katie Macdonald|February  6, 2018

Showing 14 of 1217 results

Top Articles

  1. The Garlickiest, Butteriest, Simplest Pasta Sauce
  2. The Absolute Best Way to Make Peanut Butter
  3. The Signature Noodle Dish in 'Parasite' Tells a Complicated Class Story
  4. 31 Highly Festive Holiday Cookie Recipes From Our Favorite Bakers
  5. 41 Best Instant Pot Recipes for When You Want Slow-Cooked Flavor, Fast
  6. A Cozy, Warming Bourbon Cider—With a Chocolatey Twist
  7. 3 Hearty Winter Braises to Tackle in 30ish Minutes
  8. 12 Warming Whiskey Cocktails to Slow-Sip This Winter
  9. The Absolute Best Way to Cook Bacon, According to So Many Tests
  10. Jacques Pépin's Genius Cheese Soufflé Skips the Fussiest Step