Middle Eastern (Page 2)

Ottolenghi and Genius Meet in This Creamy Pasta With Crunchy Lamb

Sauce

Ottolenghi and Genius Meet in This Creamy Pasta With Crunchy Lamb

This alfredo-ish "sauce" is a more easygoing, more nutritious gamechanger.

by: EmilyC|February 22, 2018
Silky Eggs in a Spicy, Minty Sauce Are Just a Video Away

Israeli

Silky Eggs in a Spicy, Minty Sauce Are Just a Video Away

Our newest recipe video takes a classic dish to new heights.

by: Valerio Farris|February  8, 2018
Pomegranate Stars in This Homey, Vibrant Bean Soup

Soup

Pomegranate Stars in This Homey, Vibrant Bean Soup

The Persian (and vegetarian) specialty just tastes better over time.

by: Louisa Shafia|January 25, 2018
Stuff Yourself With 13 (Boiled, Fried, Steamed) Dumplings

Chinese

Stuff Yourself With 13 (Boiled, Fried, Steamed) Dumplings

From slurpy xiaolongbao to hearty gnocchi

by: Katie Macdonald|January 11, 2018
This Persian, Matzo Ball-ish Soup Has a Superpower or Three

Soup

This Persian, Matzo Ball-ish Soup Has a Superpower or Three

Gondi is naturally gluten-free, with chickpea flour, cardamom, and turmeric.

by: Louisa Shafia|January  4, 2018
Palestinian Meat Pie With Nine Spices and Plenty of Pine Nuts

Entertaining

Palestinian Meat Pie With Nine Spices and Plenty of Pine Nuts

Pretty enough for parties, easy enough for weeknights.

by: Reem Kassis|November 15, 2017
A Bright, Lemony Fish That's As Tasty As It Is Sustainable

Seafood

A Bright, Lemony Fish That's As Tasty As It Is Sustainable

A humble Bostonian fish meets Middle Eastern flavors

by: Sara Jenkins|July 19, 2017
Who Is Paula Wolfert? A New Biography Gives an Answer

Long Reads

Who Is Paula Wolfert? A New Biography Gives an Answer

How Paula Wolfert, an American icon, finally got her due

by: Mayukh Sen|July  4, 2017

Recipes

Don't Sauté Your Greens for This Simplified Ottolenghi Masterpiece

Vegetarian

Don't Sauté Your Greens for This Simplified Ottolenghi Masterpiece

We turned a side dish into a grain bowl—with less, not more, effort

by: Alexandra Stafford|June 22, 2017
A Cure to the Lemon Problem You Didn't Know You Had

Lemon

A Cure to the Lemon Problem You Didn't Know You Had

It's the secret to making pantry gold

by: Katie Macdonald|June 20, 2017
The Deceptively Simple Lamb and "Rice" Dinner You'll Make All Summer

Lamb

The Deceptively Simple Lamb and "Rice" Dinner You'll Make All Summer

Call it "amped up tabbouleh"

by: Posie (Harwood) Brien|June 20, 2017
This Eggplant-Tomato Mash-Up Takes One Pot & Just a Few Pantry Pals

Eggplant

This Eggplant-Tomato Mash-Up Takes One Pot & Just a Few Pantry Pals

It's not short on spice (or a story), though.

by: Bevi|May 30, 2017
At Long Last, Here's the Cover of Ottolenghi's Next Book, Sweet

Dessert

At Long Last, Here's the Cover of Ottolenghi's Next Book, Sweet

We'll have to wait until October for Chocolate Layer Cake with Coffee, Walnut, and Rosewater.

by: Ali Slagle|May 10, 2017
Meet the Man Who Wants You to Look at Your Spice Rack Differently

Spice

Meet the Man Who Wants You to Look at Your Spice Rack Differently

How La Boîte's Lior Lev Sercarz filled his life with spice blends—more than he could imagine

by: Mayukh Sen|April 14, 2017

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