Mozzarella

The Secret to New York City's Best Mozzarella Sticks

Travel

The Secret to New York City's Best Mozzarella Sticks

Big Mozz chef Jimmy Warren shares his tips and tricks for superior homemade mozz sticks.

Latest

Cheese

How to Make Mozzarella at Home

Your next weekend project awaits.

Travel

For the Best Mozzarella in the Country, Go to This Award-Winning Deli

Why M & P Biancamano in New Jersey shines above the rest.

Sandwich

A 5-Ingredient Caprese Grilled Cheese That’s as Crispy as It Is Melty

Mozz' grilled cheese is the best grilled cheese.

Oozy Mozzarella Arepas Make an Easy Dinner for Two

Heirloom Recipes

Oozy Mozzarella Arepas Make an Easy Dinner for Two

(Assuming you can bear to share a plateful of melty goodness.)

by: Lindsay-Jean Hard|May 17, 2018
How To Cheese A White Pizza

Pizza

How To Cheese A White Pizza

Ditching red sauce has never been tastier

by: Katie Macdonald|August  4, 2017
The Cheese Question the Experts Can't Agree On

Storage Tips

The Cheese Question the Experts Can't Agree On

The right way to store mozzarella cheese? There is none.

by: Sarah Jampel|May 10, 2016
The Best Cheese Sandwiches Are Deep-Fried

Italian

The Best Cheese Sandwiches Are Deep-Fried

Why grill your cheese sandwich when you can deep-fry it?

by: Emiko|November 10, 2015
Pizza Bagels are Back—For Lunch!

Pizza

Pizza Bagels are Back—For Lunch!

Pizza in the morning, pizza in the evening, pizza at...work.

by: Sarah Jampel|September  9, 2014
The Canal House's Mezzi Rigatoni with Tomatoes, Lots of Herbs, Hot Oil, and Mozzarella

Pasta

The Canal House's Mezzi Rigatoni with Tomatoes, Lots of Herbs, Hot Oil, and Mozzarella

Pasta with freshly-picked ingredients from the garden -- a simple, unadorned pleasure.

by: The Canal House|July 21, 2014
Classic Caprese Salad

Italian

Classic Caprese Salad

At the height of summer, this classic Neapolitan antipasto will happily be your dinner. 

by: Emiko|July  8, 2014
Mozzarella with Balsamic Glazed Plums + Basil-Vodka Gimlet

Plum

Mozzarella with Balsamic Glazed Plums + Basil-Vodka Gimlet

In dinner -- and in life -- it's the little things that count. 

by: Sarah Jampel|August 12, 2013
Make Mozzarella Potlucks

Olive Oil

Make Mozzarella Potlucks

Last weekend, all over the country, 30 groups of FOOD52ers gathered together to make mozzarella from scratch at our very first Make Mozzarella Potluck – and we couldn’t be more grateful. 

by: Food52|May  2, 2012
Tasting Notes + Giveaway! Win a Year's Supply of Olive Oil

Olive Oil

Tasting Notes + Giveaway! Win a Year's Supply of Olive Oil

Are you going to a #makemozzarella potluck this weekend? (Are you hosting one?) If not, remember that the California Olive Ranch Tasting Set is 36% off in the FOOD52 Shop and that we're pleased to announce an Olive Oil Tasting Kit Giveaway!

by: Food52|April 20, 2012

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