Food52's Guide to Pasta

Pasta

Butter

The Garlickiest, Butteriest, Simplest Pasta Sauce

This Big Little Recipe needs only three ingredients. And yes, you should make it tonight.

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Grains

A Guide to Gluten-Free Pasta (& Which One We Picked as Our Favorite)

We ate a lot of gluten-free pasta to find the best.

Soup

Still Throwing Away Your Parm Rinds? Here's the Reason to Stop

Plus, other delicious ways to use Parmigiano Reggiano that go beyond a finishing touch.

Butter

A Guide to Buttery Pasta

Think: brown butter ravioli, creamy-cheesy gnocchetti, and more.

Gifts

Our Resident Pasta Maker's Gift Guide for Beginner & Expert Pastai Alike

From the best digital scales to gorgeous Corzetti stamps and everything in between, Meryl shows us what's good.

by: Meryl Feinstein, Pasta Social Club|December 4, 2020

Fall

Our 31 Coziest Fall Pasta Recipes

The pasta equivalents of your softest scarf: comforting, warm, and always welcome.

by: Catherine Lamb|November 3, 2020

Indian

Why Pasta Is an Essential Part of Indian Regional Cuisine

And why it deserves a place in your cooking repertoire, too.

by: Sonal Ved|October 1, 2020

Mushroom

A Cozy, Comforting Mushroom Stroganoff That Rivals the Classic

And just so happens to be vegan.

by: Posie (Harwood) Brien|September 24, 2020

Italian

My Time-Traveling Bowl of Spaghetti & Meat Sauce

On the transporting powers of a simple dish my mother made every week of my childhood.

by: Maggie Hennessy|July 17, 2020

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Italian

These Mascarpone Recipes Will Luxe Up Mushroom Pasta & So Much More

From mushroom marsala noodles to chilled beet-balsamic soup, these recipes treat mascarpone right.

by: Catherine Lamb|July 6, 2020

Italian

Wait, You Can Make Fresh Pasta With a...Cheese Grater?

Spoiler alert: Yes, and a drinking glass, too. Food52's Resident Pasta Maker, Meryl Feinstein of Pasta Social Club, shows us how.

by: Meryl Feinstein, Pasta Social Club|July 2, 2020

Summer

3 Picnic-Ready Pastas Packed With Summer Produce

Bonus: They're full of summer's bounty and can be made ahead, too. Columnist Emily Connor shows us how.

by: EmilyC|June 25, 2020

Summer

The 33 Summer Pasta Recipes We've Waited All Year to Make

Eggplant, squash, tomatoes, corn—they're just about here! And they're immediately going in our pastas.

by: Sarah Jampel|May 14, 2020

Weeknight Cooking

Our 32 Most Popular Pasta Recipes for Anytime Comfort Cravings

The ones we're making over and over (and over!) again.

by: Katie Macdonald|May 7, 2020

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Pasta

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