Behold, the most revered recipes since the dawn of Food52.
From French toast casserole to crispy rice salad.
Some are sweet. Only one is bitter.
On grief and cooking.
From one-pan pasta to a perfect peach tart, meet the summery dishes you loved most in July.
'Pasta Grannies' creator Vicky Bennison dishes.
Weekend cooking's new best friend.
The slow-cooker pork you can't stop cooking.
She'll never let you down.
Our solo dining columnist on the comforts of cooking for one.
And a picture-perfect tablescape.
Cassoulet gets a speedy, chef-approved update.
File under: make tonight.
Garlicky yogurt! Mushroom bacon! Cheese!
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