Weeknight Cooking (Page 4)

Moussaka, but Make It Bulgarian

Dinner

Moussaka, but Make It Bulgarian

Besides scrapping the eggplant, Bulgarian moussaka combines ground meat with potatoes and a spiced tomato sauce before baking in the oven.

by: Carlos C. Olaechea|January  3, 2020
Why You Should Cook a Whole Dang Squash in Your Slow Cooker

Squash

Why You Should Cook a Whole Dang Squash in Your Slow Cooker

This week's Set It & Forget It recipe from Rebecca Firkser: a winter wonder of a side dish with crunch, chew, and more.

by: Rebecca Firkser|December 27, 2019
Home Alone for Christmas? You're Not the Only One

Christmas

Home Alone for Christmas? You're Not the Only One

More and more people are spending the holidays by themselves. This week, Table for One columnist Eric Kim finds out why.

by: Eric Kim|December 20, 2019
A 30-Minute Chicken & Potato Curry to Warm You on a Wintry Weeknight

Curry

A 30-Minute Chicken & Potato Curry to Warm You on a Wintry Weeknight

Columnist Chetna Makan shows us how to maximize flavor in a minimal amount of time.

by: Chetna Makan|December  5, 2019
The Speediest Way to Defrost Frozen Fish

Salmon

The Speediest Way to Defrost Frozen Fish

How to defrost frozen fish in as little as 20 minutes—and keep yourself occupied in the meantime.

by: Leslie Stephens|December  5, 2019
This British Pantry Staple Reinvented My Weeknight Chicken

Chicken

This British Pantry Staple Reinvented My Weeknight Chicken

A new recipe for your dinner repertoire.

by: Emanuelle Lee|November 22, 2019
Tadka Is the Secret Ingredient for Bigger, Bolder Salads

Indian

Tadka Is the Secret Ingredient for Bigger, Bolder Salads

Why use regular olive oil when you could use tadka? Tempering spices in oil adds flavor and crunch to your everyday salad.

by: Annada Rathi|November 19, 2019
20 Ottolenghi Recipes That Make Our Lives a Little Simpler (& a Lot Tastier)

Quick and Easy

20 Ottolenghi Recipes That Make Our Lives a Little Simpler (& a Lot Tastier)

Some fuss-free favorites, plus new recipes from his latest cookbook.

by: Brinda Ayer|November 13, 2019

Recipes

6 Very Good Recipes That Prove an Air Fryer Belongs in Your Kitchen

Dinner

6 Very Good Recipes That Prove an Air Fryer Belongs in Your Kitchen

Don’t think of an air fryer as a way to avoid frying—think of it as a way to make delicious food, fast.

by: Urvashi Pitre|November  7, 2019
Back-Pocket Banana Bread & Other Recipes We’re Cooking This Week

Dinner Tonight

Back-Pocket Banana Bread & Other Recipes We’re Cooking This Week

As the weather gets colder and we get cozier, we're leaning into baking season, hard, and cooking some feel-good vegetarian dinners.

by: Emma Laperruque|November  3, 2019
The Walnut Vinaigrette That Made My Kids Fall in Love With Broccoli

Broccoli

The Walnut Vinaigrette That Made My Kids Fall in Love With Broccoli

We put it on everything.

by: Caroline Wright|October 29, 2019
This May Be the Perfect Potato Dish

Indian

This May Be the Perfect Potato Dish

The sweet and spicy, hot and crunchy beauty of aloo chaat.

by: Annada Rathi|October 28, 2019
Creamy-Cheesy Spaghetti Squash & Other Recipes We're Cooking This Week

What We're Cooking This Week

Creamy-Cheesy Spaghetti Squash & Other Recipes We're Cooking This Week

Right now, our staffers want spaghetti squash with Pecorino Romano cream (oh yes), lots of steak, and a chopped salad whose reputation precedes it.

by: Emma Laperruque|October 27, 2019
This Meal-Prep Trick Is My Answer to a Week of Solo Dinners

Chicken

This Meal-Prep Trick Is My Answer to a Week of Solo Dinners

Table for One columnist Eric Kim turns again to his favorite kitchen appliance.

by: Eric Kim|October 25, 2019

Showing 14 of 2110 results

Top Articles

  1. The Garlickiest, Butteriest, Simplest Pasta Sauce
  2. The Absolute Best Way to Make Peanut Butter
  3. The Signature Noodle Dish in 'Parasite' Tells a Complicated Class Story
  4. 31 Highly Festive Holiday Cookie Recipes From Our Favorite Bakers
  5. 41 Best Instant Pot Recipes for When You Want Slow-Cooked Flavor, Fast
  6. A Cozy, Warming Bourbon Cider—With a Chocolatey Twist
  7. 12 Warming Whiskey Cocktails to Slow-Sip This Winter
  8. 3 Hearty Winter Braises to Tackle in 30ish Minutes
  9. The Absolute Best Way to Cook Bacon, According to So Many Tests
  10. Jacques Pépin's Genius Cheese Soufflé Skips the Fussiest Step